Amuse bouche - to celebrate a crafted cocktail and little bites
$85 per person
Appetizers
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roasted Brussels sprout salad, blue cheese, candied walnut, pickled grapes + add thrill mustard
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forest mushroom and spinach salad, cheddar cheese
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rustic pork pâté, pickled onion marmalade and Toast
Hot Appetizers
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baked Boston clams, arugula pesto, green onions, garlic butter
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parsnip soup toasted black trumpet mushroom
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lobster Bisque, butternut squash and roasted cauliflower
Entrees is served family style
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cedar plank baked salmon fillet
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roasted Turkey and Stuffing, brioche, mashed potato, garlic rapini
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potato gnocchi, braeburn apple speck ham, and fried parsley
Dessert
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molten chocolate cake, whisky coffee whipped cream
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pumpkin pie, orange curd, salted caramel ice cream
